Our restaurant is dedicated to serving delicious, freshly prepared dishes that combine both traditional and modern flavors. From the moment you walk in, you’ll experience an atmosphere of warmth and hospitality, perfect for family gatherings, intimate dinners, or casual outings with friends.
Our warm, inviting atmosphere ensures every guest feels at home, whether dining with loved ones or celebrating special moments.
Our talented chefs blend creativity and expertise to craft dishes that cater to every taste.
Our attentive staff is committed to providing exceptional service, ensuring every moment of your visit is filled with care and attention.
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Spinach curry with cubes of paneer (Indian cottage cheese)
Creamy lentil dish made with black lentils and kidney beans
Paneer cubes cooked in a spicy, tangy gravy with bell peppers and onions
Stir-fried okra seasoned with spices, served as a side dish
A rich dessert made from split green gram, cooked with ghee, sugar, and nuts.
Spicy chickpeas served with deep-fried bread (bhature)
Potatoes cooked in a rich, spiced gravy, often slow-cooked for depth of flavor
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